Recipe of Quick Kathal ki sabji/jackfruit curry
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Before you jump to Kathal ki sabji/jackfruit curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Hence, it should be somewhat obvious that it's not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let's go back to kathal ki sabji/jackfruit curry recipe. You can cook kathal ki sabji/jackfruit curry using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Kathal ki sabji/jackfruit curry:
- Take 2 cup of kathal (jackfruit).
- Prepare 2 of medium onions.
- Take 2 of medium tomatoes.
- Take as needed of Oil for deep frying, mustard or any.
- Use 1.5 tsp of chilli powder.
- Take 1/2 tsp of turmeric powder.
- You need 1 tsp of coriander powder.
- Provide 1/2 tsp of garam masala powder.
- Use to taste of Salt.
Steps to make Kathal ki sabji/jackfruit curry:
- Before proceeding, spread a little oil on your palms. Peel the kathal and chop into 1-1.5 inch pieces..
- Heat oil in kadhai and deep fry the kathal and seeds. Drain the excess oil. Take about 2-3 tsp of oil, add sliced onions and fry till it turns golden brown. To this, add chopped tomatoes and fry for another 5-7 minutes..
- Add coriander powder, chilli powder, haldi powder and fry for about a minute..
- To this, add the fried kathal and mix well and cook. Covered for 15-20 minutes. Turning in between..
- Finally add garam masala and serve hot with chapati..
This Kathal ki Subzi with step by step photos gives you a quick and easy way to enjoy raw jackfruit. When jackfruit is in season, you see not only the pulpy fruit but also the small, raw It is important to continue cooking the Kathal ki Subzi for a few minutes after pressure cooking, for the raw smell to go. Kathal ki sabji with step by step recipe videos. This spicy jackfruit curry or masaledaar kathal ki sabji tastes almost like chicken curry. Because of texture and taste this Kathal ki sabji tastes almost like chicken curry.
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